Dining

Updated: October 09, 2008 2:05:21 PM PDT
Arguably the most anticipated meal of the year for families across the country is Thanksgiving dinner.   Full Story
 
Pork is the most widely eaten meat in the world. But with food prices soaring, you don't have to live high on the hog.   Full Story
 
Inflation at the grocery store is at its highest level since the 1990s, so it's important for families to stretch their food budget as much as they can.   Full Story
 
Gather family and friends in the kitchen, it's time to make pizza with a Mediterranean flair. Instead of the same old sausage and pepperoni, this easy homemade pizza calls for a colorful array of aromatic fresh veggies, two kinds of cheese and something special Mission and Calimyrna California figs.   Full Story
 
New cultural dishes are increasingly finding their way into our kitchens, spicing up meals that were once cut and dry.   Full Story
 
New cultural dishes are increasingly finding their way into our kitchens, spicing up meals that were once cut and dry.   Full Story
 
According to the Weber GrillWatch Survey, steak once again tops the list of American barbecue owners' all-time favorite foods to grill.   Full Story
 
One problem that used to be common when hosting a party was the lack of vegetarian fare for those guests who steer clear of meat, poultry and dairy.   Full Story
 
Families everywhere are feeling the pinch of rising food costs. From milk to eggs to meat, prices continue to rise.   Full Story
 
Few foods elicit the emotions of cheesecake. A favorite dessert on menus across the country, cheesecake is even more delectable when combined with peanut butter and chocolate, such as in the following recipe for peanut butter and chocolate cheesecake cups from "The Splenda World of Sweetness" (Chronicle Books).   Full Story